Baingan Bharta


Plain Rice + CHF2.50
Onion Salad + CHF3.50
Tandoori Roti + CHF3.50
Pappadam (2 pieces) + CHF3.00
Garlic Naan + CHF5.50
Parantha + CHF5.50
Tandoori Naan + CHF4.50
Total: 27


Baingan Bharta is a favorite North Indian curry made by first roasting the eggplants until very soft. The flesh is scraped from the skin and cooked with tomatoes, onions, garlic, fresh and dried coriander, turmeric, green peas and other spices until thickened and richly flavored.